ISO 22000:2018 AND HACCP TRAINING IN MALAYSIA
ISO 22000:2018 & HACCP Training Programs
In today’s competitive food industry, ensuring product safety is more than a regulatory obligation — it’s a critical business responsibility. ISO 22000:2018, the globally recognised standard for Food Safety Management Systems (FSMS), integrates the principles of HACCP (Hazard Analysis and Critical Control Points) to provide a structured framework for identifying, managing, and controlling food safety risks across the entire supply chain.
SQC’s ISO 22000:2018 & HACCP Training Programme is carefully designed to empower your team with practical knowledge, proven methodologies, and essential auditing skills to effectively implement and maintain a robust FSMS. This programme helps your organisation meet international food safety requirements while enhancing consumer confidence and business credibility.
Benefits of ISO 22000:2018 Training
- Gain Clear Understanding of ISO 22000 Requirements: Learn the structure, principles, and clauses of the Food Safety Management System (FSMS) standard in practical, easy-to-apply terms.
- Enhance Food Safety Performance & Operational Control: Identify food safety hazards, apply HACCP-based control measures, and optimise processes to safeguard product quality and protect consumer health.
- Strengthen Regulatory Compliance & Risk Management: Understand legal requirements and food safety regulations, ensuring your organisation remains compliant and minimises food safety risks.
- Build Skilled Internal FSMS Audit Capability: Equip your team with effective auditing techniques to evaluate FSMS performance, verify HACCP plan implementation, identify gaps, and support continuous improvement initiatives.
- Increase Success Rate in ISO Certification Audits: Be well-prepared for certification assessments with the right knowledge, documentation practices, and robust food safety management tools aligned with HACCP and ISO 22000 requirements.
Who Should Attend ISO 22000 Training?
This training is designed for individuals involved in food safety, quality management, and regulatory compliance across the food supply chain. Ideal participants include:
Top Management & Business Owners
Gain insights into leadership responsibilities, food safety policy, and regulatory obligations.
Food Safety & Quality Managers
Learn how to effectively implement, monitor, and improve a Food Safety Management System (FSMS) in line with ISO 22000:2018.
Production, Operations & Compliance Personnel
Understand your role in maintaining food safety controls and contributing to continuous improvement.
Consultants & Food Industry Professionals
Enhance your technical knowledge and advisory capability in managing food safety systems for clients or employers.
HACCP Team Leaders & Members
Strengthen your understanding of hazard analysis, risk control, and operational procedures to support ISO 22000 compliance.
All Sectors in the Food Industry
Applicable to manufacturing, catering, packaging, logistics, retail, and other food-related services.
Why Choose SQC for Your ISO 22000 Training?
Certified & Experienced Trainers
Learn from qualified ISO 22000 Lead Auditors and food safety professionals with extensive hands-on experience in FSMS implementation, auditing, and industry best practices.
Comprehensive Training Materials
Gain access to practical resources including FSMS documentation templates, hazard analysis worksheets, risk assessment tools, audit checklists, and real-world case studies tailored to the food industry.
Flexible Training Options
Join our pre-arranged sessions or request customized in-house workshops designed to meet your organisation’s specific food safety management requirements.
HRDF Claimable Courses
Our ISO 22000 training programmes are HRDF claimable, making it easier for Malaysian companies to upskill their teams while maximising training budgets.
Ongoing Post-Training Support
Receive advisory and consultation from SQC to assist your team in maintaining your FSMS, enhance food safety performance, and confidently prepare for certification audits.
ISO 22000:2018 Training Courses Overview
Explore our range of ISO 22000:2018 related training courses designed for different roles and skill levels. Whether you’re starting out or aiming for lead auditor certification, SQC has the right program for you.
Understanding of HACCP (Hazard Analysis and Critical Control Point) — 1 Day
Learn the fundamentals of HACCP principles, hazard identification, risk analysis, and establishing critical control measures in food safety management.
Internal Audit of HACCP Systems — 2 Days
Develop the knowledge and skills to plan, conduct, and report internal audits on HACCP-based food safety systems effectively.
Understanding of ISO 22000:2018 — 1 Day
Gain an essential overview of ISO 22000:2018 requirements, FSMS principles, and how the standard integrates with HACCP.
Internal Audit of ISO 22000:2018 — 2 Days
Build practical auditing skills to assess the effectiveness of your organisation’s FSMS and drive continuous improvement.
Understanding of FSSC 22000 — 1 Day
Understand the structure, requirements, and certification process of the FSSC 22000 Scheme based on ISO 22000, ISO/TS 22002, and additional requirements.
Internal Audit of FSSC 22000 — 2 Days
Acquire internal auditing techniques specific to FSSC 22000, including reporting, identifying non-conformities, and corrective action follow-up.
Good Manufacturing Practices (GMP) for the Food Industry — 1 Day
Learn GMP guidelines, compliance practices, and hygiene standards essential for food manufacturing, processing, and handling operations.
FAQs on ISO 22000 Food Safety Management System
What is ISO 22000:2018 FSMS?
ISO 22000 is an internationally recognised standard for Food Safety Management Systems (FSMS), designed to help organisations identify, manage, and control food safety hazards across the food supply chain.
What is ISO 22000 training?
ISO 22000 training helps participants understand the standard’s requirements, implement effective food safety management practices, and prepare for FSMS audits and certification processes.
Who should attend ISO 22000 training?
Top management, food safety managers, HACCP team members, internal auditors, production staff, consultants, and professionals across all sectors of the food industry.
Is the training HRDF claimable?
Yes, our training programmes — including HACCP and ISO 22000 training courses — are HRDF (now HRD Corp) claimable. Contact us for assistance with the claim process.
Is ISO 22000 lead auditor training available in Malaysia?
Yes. SQC offers CQI & IRCA certified ISO 22000:2018 Lead Auditor courses in Malaysia, available through public sessions and customised in-house training.
Need ISO 22000 Consultancy?
Achieving ISO 22000 certification goes beyond attending training — it requires the right food safety management systems, processes, and documentation tailored to your business operations. If you need expert guidance to implement, audit, or enhance your Food Safety Management System (FSMS), our experienced consultancy team is ready to assist.
With hands-on, practical support, we’ll work closely with your organisation to develop an effective, sustainable, and fully compliant ISO 22000 framework that aligns with your operational goals and regulatory requirements.
Master ISO 22000 with Training That Delivers Results
With thousands of professionals trained across industries, SQC is the trusted partner for effective ISO 22000 training in Malaysia. Our comprehensive programs prepare you not just to pass audits, but to build a strong, practical food safety culture within your organisation.
Enroll today and empower your workforce with the knowledge and skills they need to manage food safety confidently.